Core
$16.99100g refill
Everyday cups. Easy with milk, priced to make again tomorrow.
The collection
Choose by what you love in a cup: bright florals, rich malt, or a deeper roast. Our tea shots are ground for concentrated extraction on a home espresso machine. Try a tasting kit, then choose a 100g refill of your favorite when the collection launches.
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Core
$16.99100g refill
Everyday cups. Easy with milk, priced to make again tomorrow.
Signature
$21.99100g refill
More aroma, roast, and origin character—the teas people remember.
Select
$29.99100g refill
The deepest, most distinctive cups. Buy these when you have found the one.
茉莉花茶
Fresh jasmine. A bright everyday cup.
Fresh jasmine, cool milk, and a little time for yourself. We chose this green tea for the way its floral character comes through in milk—bright, fragrant, and refreshing. It’s one we drink often, and one we keep coming back to. Pour it over ice and make a little room in your day.
Tasting notes: Floral · Bright · Refreshing
金萱烏龍
Soft florals. A silky cup.
Soft florals, a milky aroma, and a smooth sip. We chose this oolong for its gentle character and the way it settles into milk—a silky cup with plenty of room for the tea to shine. Make yourself a glass, find a comfortable spot, and let the afternoon take its time.
Tasting notes: Milky · Floral · Smooth
祁門紅茶
Malty, mellow, made for milk.
There’s something comforting about this tea: malt, baked sweet potato, and a little cocoa in the finish. We chose it for the rounded flavor it brings to milk, making a cup that feels familiar from the first sip. A little sweetness, a splash of milk, and a good reason to pause whatever you’re doing.
Tasting notes: Malty · Baked sweet potato · Cocoa
Ya Shi Xiang / 鴨屎香
Honeyed florals. A fragrant finish.
The first thing you notice is the aroma—honeyed orchid with a hint of ripe fruit. We chose this oolong because that floral character stays with the tea when milk joins the cup. Fragrant and rounded, it’s a milk tea to linger over, from the first sip to the last little bit of ice.
Tasting notes: Honeyed orchid · Ripe fruit · Floral
大紅袍
Deep roast. A cocoa finish.
Deep roast and cocoa give this oolong a quiet richness, with a mineral finish that keeps it distinct. We chose it for the depth it brings to a glass of milk tea. Milk rounds out the roasted notes into a smooth, full-flavored cup—something to sip while the conversation carries on.
Tasting notes: Deep roast · Cocoa · Mineral
錫蘭韻香
Bold tea. A creamy, classic cup.
For the days when you just want a really good milk tea. We chose this Ceylon for its full body and lively finish, with a bold tea flavor that comes through the milk. Add ice and a little sweetness for a rich, creamy cup. Familiar, satisfying, and made right in your own kitchen.
Tasting notes: Bold · Full body · Lively
焙火鐵觀音
Toasty, nutty, warmly sweet.
Toasted macadamia, caramel, and a honeyed finish give this oolong its cozy character. We chose it for the way those warm, nutty notes come together with milk. Even over ice, it has the comforting feel of an afternoon treat. A glass for settling in, with something good to read and no hurry to finish.
Tasting notes: Toasted macadamia · Caramel · Honey
茉莉大白毫
Rich jasmine. A lingering floral finish.
Jasmine fills the cup, and the fragrance stays with you after each sip. We chose this tea for its rich floral character, softened by a gentle sweetness. With milk, it becomes a smooth, fragrant cup that still feels full of jasmine. Pour it over ice and take a moment to enjoy the aroma before you sip.
Tasting notes: Rich Floral · Sweet · Lingering